Love hoisin dishes. This recipe is so simple, yet again it’s all about the prep and marinade.

Ingredients – 1 tbsp rice wine vinegar, 2 tbsp hoisin sauce, 4 tbsp light soy sauce, 1 tbsp dark soy, 1 tbsp like gut brown sugar, 1 tbsp groundnut oil & 1 tsp of ginger paste.

Mix all the ingredients together and coat your drumsticks or wings. Allow to marinade for a few hours.

Remove the chicken from the marinade placing the marinade in a saucepan.
Either roast the chicken or bbq it. Bring the saucepan to a simmer. Once the chicken is cooked pour over the simmering marinade hoisin sauce.