Healthy and simple dish taken from Dan Toombs The Curry Guy Light cook book was our choice of fish dish for Good Friday and it proved to be a delightful choice. Took hardly any cooking with simple everyday ingredients which enabled me to sit back and relax whilst the flavours / ingredients did their magic….
Tag: spice
Duck Haas Patha Kobi 👌
At first whilst cooking this I was a little dismissive. As I was trying the flavours I was like ‘nah this isn’t going to work’ as the sadness came through and the reality of spending £8.95 on two duck breast about to be ruined hit home…….I was stood in the kitchen on a Saturday night…
Tempering spices ❤️
For me there is nothing better than having your kitchen smell of roasted spices. Having this simple spice mix of 1 tbsp of cumin seeds, 1 tbsp of fennel seeds, 1 tbsp of fenugreek seeds, 1 tbsp of nigella seeds & 1 tbsp of brown mustards to make a homemade mix of panch phoran roasting…