This beautiful simple dish has to be one of the easiest things I’ve made yet one of the tastiest!! Again, looking to remove the meat content and focus on fish. A simple marinade, humble ingredients, then roasting in the oven, as simple as it gets, especially as the marinade consists of 5 ingredients!!!! The star…
Tag: fresh fish
Keralan Black Treacle Salmon ❤️
This…..is one of the best Indian inspired dishes I’ve ever made!!! This takes home cooking to another level. The flavours within the dish were insane…yet so simple. Again over the past few days I’ve used two different methods of cooking the fish within one dish, both of which I’ve done before but I wouldn’t have…
Goan fish curry ❤️
After a recent visit to Mowgli I was blown away with the flavours of this dish. I’ve had a number of Goan fish curries from a number of restaurants but nothing as tasty as this!! Goan curries usually have a hot and tangy heat running through them however this was tangy and sweet….and I now…
Kerala fish curry 🍛
This dish might not look nice to the eye but wow. This regional dish from the southern region of Kerala is synonymous with the area due to fresh fish and spices and yes this dish certainly does have a nice kick from the spices. I did hold back with the chilli powder as I was…
Newlyn fish pie
I wanted to cook a dish which was a bit of a traditional nod towards the jubilee. A classic dish written by my food hero and took me back to Cornwall. The recipe was taken from Rick Steins – Fish & Shellfish cook book. Having met Rick a few years ago in Padstow the book…
Grilled Asian inspired scallops
I love scallops. Due to most supermarkets and fishmongers moving to hand dived method of catching scallops the prices have shot up….and rightly so. Sustainable fishing practices should be put into place fully to protect our fishing stocks. Sadly though due to this cost rise scallops aren’t something I’d pick up nowadays. Thankfully these were…
Ceviche of sea bass – summer on a plate ❤️
This recipe was taken from Rick Steins – Road to Mexico cook book from his popular tv series. Everything I love on a plate. Sea bass, cooked and cooled King Prawns, tomato, shallots, lime juice, avocado, coriander. As simple as that!!!! All diced into small cubes of pleasure. What a dish when the weather is…
Macchi (fish) Tikka and dhal ❤️
Four reasons for loving this dish. 1. The recipe was taken from the Legendary Dishoom and anyone who knows anything about Indian food will know they have a cult status in Mumbai ( or Bombay as they refer to it in the cook book as they prefer history). 2. My love for fish. 3. My…
Tandoori whole fish 👍
I will never get bored of marinating. Simple way of taking food to another level with minimal effort. Just takes planning. The beauty of having a good marinade is that you hardly have to do much in the kitchen. The oven does the rest. Ingredients – 1 tbsp of garlic & ginger paste, 4 tbsp…
My food hero Rick Stein ❤️
This week I’ve been reminded of my love affair for Cornwall, food & Rick Stein. I discovered a podcast interview with Jack Stein done by an Australian chef called Gary Mehigan. Jumped in the bath, started the podcast, an hour and 6 minutes later sitting in cold water it had finished. The time flew by…