Bombay Aloo 👌

I cooked this dish part of a multi dish evening with friends. If I’m honest it was meant to be a side dish but it actually ended up being the star of the show. Not only did it feed 4 adults it fed another friend who took some home the following day. Ingredients- 4 tbsp…

Indo-Chinese sweet & sour chicken 👌

I love this dish. Proper bowl of comfort food. Who doesn’t love sticky chicken ? Especially when combining Indian & Chinese flavours. One of the other great things about this dish is the cost !! A cheap and cheerful dish, ideal for entertaining friends. Ingredients- 1 kilo of chicken wings, garlic salt, rapeseed oil, cornflour…

The simplicity of a beautiful parsley sauce ❤️

It’s my aim for 2024 to focus in on basic cooking skills. Whilst I’d say I’m competent making Indian based dishes I need to improve or take my home cooking to another level. Last night I put this dish together off the top of my head due to ingredients we had left over from Christmas….

Rajasthani Red Meat 👍

This another dish that I’ve had chance to experiment with due to finishing work early for Christmas. Again the dish has been taken from Madhur Jaffrey’s ‘Curry Easy’ cook book. When the dish is served in the Rajasthan desert region of India, its colour, comes mainly from the hot ground chillies as its fiery red!…

Fried whitebait, the Sri Lankan way and my homemade chilli jam ❤️

The beautiful thing about finishing work early for the Christmas break is that I find myself having extra time in the kitchen. I’ve always wanted to try a ‘spicier’ version of the traditional whitebait you have here in the UK. This dish didn’t disappoint. The recipe was taken from Madhur jaffrey’s ‘Curry Easy’ cookbook. I…

Lamb keema saag balti ❤️

Love this dish. That’s all I have to say !! Proper family favourite, amazing how you can take two humble ingredients and take them together another level just by understanding flavour combinations. The real star or the show…spice mix call panch pooran. I mixture of many seeds put together to enhance any dish. I’ve made…

Classic lemon tart !

This for me is stepping outside of my comfort zone. Think I wanted to prove I could do it whilst having an unwinding Sunday. Simplicity is the key with only using 5 ingredients but as I found out a few stages that I found a little tricky, The proof as they say is in the…