Honey roasted tandoori chicken šŸ‘šŸ»

This is a fantastic dish to introduce eating back outside. Love eating outside full stop. This dish is perfect for the bbq, however, on this occasion I cooked it inside whilst cooking other meats on the bbq. This dish requires two separate marinades, other than that, the oven will do the rest. Both the marinades…

Miso cod ramen šŸœ Heavenly ā¤ļø

It’s been a while since I’ve posted, I’ve cooked quite a number of dishes which I desperately need to post about, best to start with a simple dish which shouldn’t take too much time to write up about. Miso cod ramen – I love a ramen, the clean flavoursome broth is so rewarding and fulfilling….

Chicken saag karahi

A beautiful and stunning plus simple dish to make…..however…..the dish is named so because of the pan it’s cooked in…..a karahi pan. If you you don’t have one of these traditional Indian cast iron pans, well my friends with just be a chicken saag šŸ˜€. The dish is named after the pan. The karahi pan…

The joy of a Panna Cotta…..

Panna cotta is my favourite desert. I had it for the first time at The Seafood Restaurant in Padstow, Rick Steins famous flagship restaurant which is celebrating 50 years of service this year….crazy to think an eating establishment have been trading for 50 years. Full credit to the whole team at Steins for achieving this…

Full English breakfast pie šŸ‘šŸ»

Who doesn’t love a pie ? Who doesn’t love a full English breakfast ? Why not combine the two together ?? Well, this superb recipe from The Hairy Bikers does just that !! This is a brilliant recipe using wonderful ingredients. This dish was a lot of fun to create. I’m al says learning about…

Broccoli Pakora’s

This is a simple and quick recipe for a beautiful starter or side dish. I was cooking two very different chicken curry dishes for an evening in with friends. I thought that ā€˜chicken pakoras’ would just be too much chicken to indulge on so I came up with this alternative – Broccoli pakoras….and wow!!!! Simple…

Beef Curry Hotpot – A New Years Eve’s delight !

This was an absolute delight to make and the flavours made it even better which made this the perfect dish for New Year’s Eve. This dish was taken from the last book from The Hairy Bikers which was in the process of being written as Dave Myers sadly passed away. Having received the book as…

Lamb bhuna – alternative method which is stunning !!

I love this dish. Lamb full stop in a curry is sensational but this thick sauce is another level – even better that it’s so easy to make !!!! This again is a different method to your traditional westernised takeaway / restaurant method. I’m not using a pre-made Indian base sauce, I’m making it as…

Egg curry šŸ‘ŒšŸ»

I first discovered egg curry’s when I removed meat from my diet. At the time I substituted meat with many different types of vegetables, paneer and eggs plus being pescatarian I ate many varieties of fish. Egg curry’s are staple dishes in India for many reasons. Another reason I like this dish is because a…