I first discovered egg curry’s when I removed meat from my diet. At the time I substituted meat with many different types of vegetables, paneer and eggs plus being pescatarian I ate many varieties of fish. Egg curry’s are staple dishes in India for many reasons. Another reason I like this dish is because a…
Category: pushing myself
Rustic chicken chasni ❤️
This dish was a little trip down memory lane. Slightly different to the restaurant style version I’d previously written about. This is the ‘rustic’ homemade ‘one pot’ version. This dish holds a great deal of sentimental value to me. When I was doing my Saturday morning curries this is a dish I had on my…
Bicol Express – Filipino curry !
This dish was stunning! Another dish I’d cooked for National Curry Week. Only slight downside was the shrimp paste I used. The shrimp paste was brought back from Singapore by a friend who was working out there with JLR. It was stronger than anything I’d previously used and the smell hung around for days…..lesson learnt!!…
Almond tart….so good I made it twice in two days 👍🏻
Baking frustrates me, always has done. However, this was for MacMillan coffee morning so I had to out my own frustrations aside, and I’m so glad I did. I’ve now got a new outlook on baking ❤️ What better than choose a Mary Berry recipe to get me going?? This was the first of two…
Simple…yet stunning chilli con carne ❤️
Well….at the age of 48 as I write this….I’ve just cooked my first chilli con carne from scratch!! I love this dish! Had it so many times over the years but I’ve always stayed away from making it myself. To help me relax I decided to bite the bullet and have a go myself. I…
Classic lemon tart !
This for me is stepping outside of my comfort zone. Think I wanted to prove I could do it whilst having an unwinding Sunday. Simplicity is the key with only using 5 ingredients but as I found out a few stages that I found a little tricky, The proof as they say is in the…
Home Cooking for everyone. 