New dish for me, recipe taken from Rick Steins Asian Odyssey cook book.I’ve always been put off from making this dish, however, I’m not too sure why !!3/4’s of the time is spent doing the prep….the cooking is the quick and simple part.Packed with flavours, however, I did reduce the Thai fish sauce that was…
Category: home cooking
Goan prawn curry – easy version ❤️
I love Goan food. Goan fish curries are just sensational. If eating in regional restaurants that specialise in Goan food I’ll always order the fish curry. I love this recipe from Madhur Jaffrey from her ‘Curry Easy’ cookbook. The dish itself only has a few ingredients but flavour wise….wow !!! T This dish is ideal…
Chicken Yakitori ❤️
OMG !! Sensational dish……the flavour is a simple process…..it’s all about the sauce making ❤️ Perfect dish to prepare ahead of time for the BBQ or a simple process of roasting in the oven. Ingredients- 500g / 750g of chicken thighs or breast cut into small strips 8 spring onions cut into 1 pieces (leave…
Penang chicken curry ❤️ with egg noodles & tenderstem broccoli finished with crispy onions.
I’ve tried to make this dish many many times using different methods and recipes. Each time I’ve not got it right sadly. I’m determined to get it right as having eaten the dish out it’s a beautiful representation of Thai cooking. I’m fascinated by all dishes from Asia and regions but I find Thai cooking…
Keema Pav ❤️
I love a good keema, I’ve cooked many keema’s. Full of intense flavour and a wonderful low cost dish. A traditional street food dish of Indian and chicken keema pav is one of the best you can get. A proper comfort food dish for the whole family. I’ve cooked the vegetable version a number of…
Miso cod ramen 🍜 Heavenly ❤️
It’s been a while since I’ve posted, I’ve cooked quite a number of dishes which I desperately need to post about, best to start with a simple dish which shouldn’t take too much time to write up about. Miso cod ramen – I love a ramen, the clean flavoursome broth is so rewarding and fulfilling….
Chicken saag karahi
A beautiful and stunning plus simple dish to make…..however…..the dish is named so because of the pan it’s cooked in…..a karahi pan. If you you don’t have one of these traditional Indian cast iron pans, well my friends with just be a chicken saag 😀. The dish is named after the pan. The karahi pan…
Yu Siang shredded chicken & aubergine served with jasmine rice ❤️
To celebrate the Chinese New Year I’ve now for a number of years cooked a dish that’s new to me. To celebrate the year of the snake again I turned to a recipe from Ching-He Huang & Ken Hom. I picked this cook book up in a second hand charity shop. This book is a…
Full English breakfast pie 👍🏻
Who doesn’t love a pie ? Who doesn’t love a full English breakfast ? Why not combine the two together ?? Well, this superb recipe from The Hairy Bikers does just that !! This is a brilliant recipe using wonderful ingredients. This dish was a lot of fun to create. I’m al says learning about…
Broccoli Pakora’s
This is a simple and quick recipe for a beautiful starter or side dish. I was cooking two very different chicken curry dishes for an evening in with friends. I thought that ‘chicken pakoras’ would just be too much chicken to indulge on so I came up with this alternative – Broccoli pakoras….and wow!!!! Simple…