Sri Lankan prawn curry ❤️

Hello my friends. It’s been a while I know. I’ve not felt like writing up the cooking I’ve been doing but I know I should. No matter what’s going on in my life, I’ve always found the writing of my food therapeutic which is why I started the page in the first place…..so here goes….

Chicken Yakitori ❤️

OMG !! Sensational dish……the flavour is a simple process…..it’s all about the sauce making ❤️ Perfect dish to prepare ahead of time for the BBQ or a simple process of roasting in the oven. Ingredients- 500g / 750g of chicken thighs or breast cut into small strips 8 spring onions cut into 1 pieces (leave…

Keema Pav ❤️

I love a good keema, I’ve cooked many keema’s. Full of intense flavour and a wonderful low cost dish. A traditional street food dish of Indian and chicken keema pav is one of the best you can get. A proper comfort food dish for the whole family. I’ve cooked the vegetable version a number of…

Miso cod ramen 🍜 Heavenly ❤️

It’s been a while since I’ve posted, I’ve cooked quite a number of dishes which I desperately need to post about, best to start with a simple dish which shouldn’t take too much time to write up about. Miso cod ramen – I love a ramen, the clean flavoursome broth is so rewarding and fulfilling….

Full English breakfast pie 👍🏻

Who doesn’t love a pie ? Who doesn’t love a full English breakfast ? Why not combine the two together ?? Well, this superb recipe from The Hairy Bikers does just that !! This is a brilliant recipe using wonderful ingredients. This dish was a lot of fun to create. I’m al says learning about…

Broccoli Pakora’s

This is a simple and quick recipe for a beautiful starter or side dish. I was cooking two very different chicken curry dishes for an evening in with friends. I thought that ‘chicken pakoras’ would just be too much chicken to indulge on so I came up with this alternative – Broccoli pakoras….and wow!!!! Simple…

Lamb bhuna – alternative method which is stunning !!

I love this dish. Lamb full stop in a curry is sensational but this thick sauce is another level – even better that it’s so easy to make !!!! This again is a different method to your traditional westernised takeaway / restaurant method. I’m not using a pre-made Indian base sauce, I’m making it as…

Smoked mackerel pâté – a Christmas must 👍🏻

This my friends is a wonderful celebration of a fish that nowadays is underused! The humble mackerel. This simple recipe combines beautiful everyday ingredients to create a bobby dazzler of a dish which is perfect as a starter for Christmas Day or as a nibble in the evening when you’re stuffed due to the over…