Amazing Hoisin Chicken ❤️

Love hoisin dishes. This recipe is so simple, yet again it’s all about the prep and marinade. Ingredients – 1 tbsp rice wine vinegar, 2 tbsp hoisin sauce, 4 tbsp light soy sauce, 1 tbsp dark soy, 1 tbsp like gut brown sugar, 1 tbsp groundnut oil & 1 tsp of ginger paste. Mix all…

Traditional Chicken Curry

My go to curry will be usually anything that involves lamb or king prawns. Sadly with the cost of lamb jumping to crazy prices lamb is now off the menu for a while. When cooking a curry dish and I use chicken I only ever use chicken thighs. I find thighs are the best cut….

Saag Paneer

It’s been a while since I’ve written any posts sorry. Life has been a bit up and down so cooking and writing has taken a backseat. I’ve continued to post on Instagram but with not much effort or passion. Kind have been going through the motions just to keep the Instagram site active. So here…

A family favourite – Chicken Chasni.

Love this dish, so does my eldest son. A firm family favourite due due to the amazing sweet flavours of the dish. Branded by Dan Toombs as the ‘new chicken tikka masala’ and after having it a number of times I can clearly see why, a real crowd pleaser. The dish itself brings together ingredients…

Lamb seekh kebabs….a touch of class 👌

I’m not one for making starters. Not sure why! Recently I’ve decided to push myself a little further. One of the two I’ve made in recent weeks were these stunning and simple lamb seekh kebabs. I’ll be repeating these over and over again due to how good they actually were. I really can’t understand why…

Pumpkin rice laska soup 👍

We had a left over pumpkin from Halloween as my 10 year son decided he was ‘too cool’ now to carve a pumpkin!! Had a quick flick through my collection of cook books and the beauty caught my eye from Jamie Oliver. I wouldn’t usually credit or use Jamie’s books now as the way he…

Chicken chilli garlic 👌

Amazing chicken chilli garlic !!!After spending the day doing DIY this dish was the perfect way to relax…..with a beer of course!!!!Again, such a simple & rewarding dish which tasted so good. This dish was another first for me, it won’t be the last time I cook this either!!! The beauty about all this dishes…

Heavenly Lamb Bhuna

Absolutely stunning dish.Making the spiced lamb 24 hours beforehand certainly took this dish to another level ( see previous post). Making the stew as the same process as doing a marinade, takes a few minutes than bang…flavour party. Ingredients- rapeseed oil, 1 diced onion, 1/4 of a red pepper diced, 3 tbsp of finely diced…

Precooked spiced lamb ready for Saturday’s curry night 👍

Precooked stewed spiced lamb ready for a Saturday night curry 👍.The more I understand cooking the easier it becomes.Cooking is about preparation.Started this as I walked in from work last night. The prep took less than 5 minutes.Once the spices had been toasted & the diced onions coloured then the meat & dried spices were…