Really enjoyed making this sauce. I’ve never been to the famous chicken brand eatery but I know this will taste much better. This dishes has two stages. Making the Piri Piri sauce then the amazing marinating stage which allows the chicken to have a flavour party. Ingredients for the sauce – 5tbsp of rapeseed oil,…
Category: escapism
Tom Yum Gai Soup (hot & sour chicken soup) exploring Thai flavours. 👍
As I’ve been placed on garden leave from work now is the perfect time to explore some of the cook books I have. This dish is taken from Dan Toombs new – The Curry Guy – Thai book. I thought this dish was stunning. So many great flavours that hit you in different layers. So…
My love for a pie!!!
I returned home from work on Wednesday 12th May to find a large parcel in the kitchen addressed to me. Within this parcel was a selection of pies which you automatically knew took pie making to another level. In life we have people that leave an impact on you. Within my work place I have…
Food is all about making memories – Chicken pathia
Food memories are valuable memories to us all. If we all take a moment most of our fondest memories revolve around a gathering of friends / families to share an occasion. Food is not just food….it’s an experience. I love making this dish. I’ve only made it a few times but each time I’ve nailed…
Tandoori whole fish 👍
I will never get bored of marinating. Simple way of taking food to another level with minimal effort. Just takes planning. The beauty of having a good marinade is that you hardly have to do much in the kitchen. The oven does the rest. Ingredients – 1 tbsp of garlic & ginger paste, 4 tbsp…
Authentic chicken handi – perfect Friday night escapism 👍
Terrible week at work. Everyone counting down to the weekend. Even on Thursday morning I was trying to plan a curry for Friday night which wouldn’t be to taxing, a way of shutting off, economical, be able to have a wee drink to leave work behind. Can’t say much more than that in the public…