Something very delightful about this dish. Some might think itās a lot of fuss to create this dish, but trust me, itās well worthwhile. So many flavour combinations itās unreal. Ingredients- makes 3 toasties 2 tbsp of vegetable oil 1 tsp of cumin seeds Between 10 / 20 curry leaves 1 onion finely diced 3…
Category: dan toombs
Chana gosht ā¤ļø – lentils & lamb
Two of my favourite ingredients in a single dish, especially in a curry. I love lamb in any curry dish. I think the lamb meat, any cut, holds onto spices better than any other meat. Love a slow cooked lamb dish when the meat flakes apart into the curry. Then there is my favourite side…
Sri Lankan prawn curry ā¤ļø
Hello my friends. Itās been a while I know. Iāve not felt like writing up the cooking Iāve been doing but I know I should. No matter whatās going on in my life, Iāve always found the writing of my food therapeutic which is why I started the page in the first placeā¦..so here goes….
Chicken Yakitori ā¤ļø
OMG !! Sensational dishā¦ā¦the flavour is a simple processā¦..itās all about the sauce making ā¤ļø Perfect dish to prepare ahead of time for the BBQ or a simple process of roasting in the oven. Ingredients- 500g / 750g of chicken thighs or breast cut into small strips 8 spring onions cut into 1 pieces (leave…
Honey roasted tandoori chicken šš»
This is a fantastic dish to introduce eating back outside. Love eating outside full stop. This dish is perfect for the bbq, however, on this occasion I cooked it inside whilst cooking other meats on the bbq. This dish requires two separate marinades, other than that, the oven will do the rest. Both the marinades…
Keema Pav ā¤ļø
I love a good keema, Iāve cooked many keemaās. Full of intense flavour and a wonderful low cost dish. A traditional street food dish of Indian and chicken keema pav is one of the best you can get. A proper comfort food dish for the whole family. Iāve cooked the vegetable version a number of…
Chicken saag karahi
A beautiful and stunning plus simple dish to makeā¦..howeverā¦..the dish is named so because of the pan itās cooked inā¦..a karahi pan. If you you donāt have one of these traditional Indian cast iron pans, well my friends with just be a chicken saag š. The dish is named after the pan. The karahi pan…
Lamb bhuna – alternative method which is stunning !!
I love this dish. Lamb full stop in a curry is sensational but this thick sauce is another level – even better that itās so easy to make !!!! This again is a different method to your traditional westernised takeaway / restaurant method. Iām not using a pre-made Indian base sauce, Iām making it as…
Rustic chicken chasni ā¤ļø
This dish was a little trip down memory lane. Slightly different to the restaurant style version Iād previously written about. This is the ārusticā homemade āone potā version. This dish holds a great deal of sentimental value to me. When I was doing my Saturday morning curries this is a dish I had on my…
Chicken jalfrezi – simple and easy family favourite ā¤ļø
Who doesnāt love a jalfrezi ?? This cooking method is different from the westernised restaurants and takeaways as Iām using no base sauce. You make and create the sauce as you make the dish. This version was again cooked to celebrate National Curry Week at the start of October. The beauty of this dish is…